Idle Banter For non SV and non bike related chat (and the odd bit of humour - but if any post isn't suitable it'll get deleted real quick).![]() |
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#12 |
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Join Date: Apr 2010
Location: Newcastle upon Tyne, Just south of salad dodging country
Posts: 7,750
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steakandcheese?
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RIP Reeder 20/07/1988 - 21/03/2012. Always missed squire!!! Every year we meet old friends, gain some new ones, lose old ones and you always remember them all. “Live as if you were to die tomorrow. Learn as if you were to live forever.” Mahatma Gandhi |
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#13 |
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.com
Retro reference. Like it. |
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#14 |
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Join Date: Jan 2012
Location: Basingstoke
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Can I do my 'on the bone' joke or are we saving the ORG from our depraved smut?
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MotoGoLoco - You knows it The Shed - Suzuki GSX-R 750 K1 | Triumph Tiger 1050 K6 Fallout Bikes (VLogs, Tutorials, Bike Vids) Fallout Breakbeat (My Music) |
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#15 |
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Trying to make it less obvious here (or at least I was).
Judging by daytime TV were allowed innuendo without breaking the U rating, it's actually less restrictive than PG in some ways as long as young kids wouldn't understand. |
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#16 |
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Never understood why people like to burn their food to such an extent
It depends on the cut of meat, quaility and how its coming off the grill that night. Ideally Medium/Rare. |
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#17 |
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I like my steak dripping
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#18 |
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Blue!
Is there any other way? |
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#19 |
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#20 |
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For me the ideal way it should be cooked
Sirloin - rare Fillet - blue |
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Thread | Thread Starter | Forum | Replies | Last Post |
Steak JD | Bri w | Idle Banter | 2 | 01-09-10 09:12 PM |
Fillet Steak with home made peppercorn sauce | Paul the 6th | Idle Banter | 29 | 27-08-10 11:22 PM |
biggest steak? | Wideboy | Idle Banter | 17 | 26-05-09 08:12 AM |