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Re: Sardines on toast
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Re: Sardines on toast
We give them to the cat:D
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Re: Sardines on toast
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PS: Wanna buy any mobiles? digi boxes? alloys? credit cards? passports? |
Re: Sardines on toast
Sardine man too, me! Tinned plain ones in olive oil are my usual lunchtime snack, on toasted wholemeal. Lurvely. I must get through 5 or 6 tins a week. The family complain... ;-)
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Re: Sardines on toast
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I'm not a great fan of sardines, once had them on toast and they weren't too bad but then I bought meself another tin and they were sat in my cupboard for months :oops:. Shame, 'cos I know they're really good for me...maybe I could get used to them eventually. |
Re: Sardines on toast
I think it's just the idea of eating a whole fish, head/brain/guts/tits/lips etc - the lot, that puts me off them.
Same with Whitebait, I just cant get my head (or gag-reflex) round that. |
Re: Sardines on toast
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Don't suppose you like cockles n muscles either then? |
Re: Sardines on toast
Actually, Mussels are Ok, I quite like them - as long as you don't actually look at them they're all good!
Cockles are wrong, especially the jars of them you get in chippies!!! Gad!!! |
Re: Sardines on toast
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Re: Sardines on toast
Sardines on toast are good, anchovey omletes are even better:)
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