Nom nom nom - aaaahhhhhh
 

Got through my desk work reasonablly early, and Mrs W has been brilliant lately :smt008, so I thought I'd do a light meal;)

Lamb steaks, suitably tenderised (battered to within an inch of their death). Cream with white wine, chopped mushrooms and chopped toms. Homemade spiced potato wedges, and a mixed side salad.

And served with a bottle of Aurrieres Blanc '07 from one of Baron de Rothchild's :takeabow:vineyards.

Pud was a Magnum icecream - sorry but ice cream and choc is my big failing.

I'm now sat in the lean to ;)(conservatory) with the rest of the bottle :twisted: - Mrs W doesn't drink.

I can't cope with the pressure.

Re: Nom nom nom - aaaahhhhhh
 

Mmmmmmmmmmm - sounds bloody good Bri, I love lamb.

My dinner so far tonight has consisted of half a large packet of Tesco Cheese Savouries (various shapes) and a bottle of the Belgium's 'premiere' biere blonde :rolleyes: