Quote:
Originally Posted by ASM-Forever
You can't drink cheap vodka neat, as it is wank.
The good stuff at the right temperature though is worth checking out if you havn't.
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Have had the good stuff too, not bad. still wouldn't make a habit of drinking it neat, would be able to feel my liver frazzling
Quote:
Originally Posted by Pedro68
Actually in a pub, you're probably more likely to find CO2 (Carbon Dioxide), as it is (or was when I worked there) used to keep the lager/bitter tanks pressurised. CO2 is denser than air, so it settles on or near the ground, which is pretty lethal because first you'd pass out, and then hit the deck, where the saturation of CO2 would be even greater ... one of the first things I learnt in the trade was to properly ventilate the cellar when de-pressurising the tanks ... and then generally to stay well out of the way for 10 minutes.
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definitely helps to know these things! And can't deny you knows your stuff Pedro
