The Bacon Sandwich

Originally Posted by keithd

Uncut white bread sliced to approx half inch thich

butter the bread

liberal quantity of tommy ketchup applied to each slice of bread

bacon has to be smoked back, cooked so rind is just starting to crisp

4 slices bacon per sarnie

eat. enjoy

there, i have just described the perfect bacon sandwich

oh maybe if feeling lavish maybe a fried egg slung on top....

remove the fat before cooking bacon....

tesco 800g split tin unsliced loaf....

jobs a good un

nooooooooooooooooooooooooo!! fat gives da flava init!

[timwilky]

select your pig and apply lethal force.

take off coat and remove loin

split loin for chops and bacon.

rub bacon with cure salts and nice spices/herbs and leave for at least a week and allowed to dry. followed by 2 days in the smoker for a nice deep taste.

cut a couple of nice thick rashers off your side and fry in its own fat. Apply to good quality bread with a scraping of butter. Put on top and demolish.

A good belch indicates successful completion of the task.

The only response to this should be " you took your time, cheers love."

Butter or marg on a bacon buttie is just so wrong, thick crusty bread cut thick, thick smoked back bacon and lashings of HP that's the only way to do it

Originally Posted by keithd

Uncut white bread sliced to approx half inch thich

butter the bread

liberal quantity of tommy ketchup applied to each slice of bread

bacon has to be smoked back, cooked so rind is just starting to crisp

4 slices bacon per sarnie

eat. enjoy

there, i have just described the perfect bacon sandwich

oh maybe if feeling lavish maybe a fried egg slung on top....

i have just created the above masterpiece. with the egg. its awesome!!

Shouldn't you be posting up a pic of this masterpiece Keithd so we can all see the wondrousness of your butty?

Got to be brown sauce for me! And don't forget a good brew alongside.

These ones from the Glencoe Massacre weren't half bad

Originally Posted by lily

forget the bread and put it on a toasted bagel instead, with red sauce and fried egg.

close.......... but brown suace instead of red........... and a sie order of black pudding

Originally Posted by missyorkie_chris

Shouldn't you be posting up a pic of this masterpiece Keithd so we can all see the wondrousness of your butty?

aye, i shoulda done that! but i was dribbling with such force i'd have needed an underwater camera to achieve said pic..

[Jayneflakes]

Hmm...
Bacon, fried Eggs & butter. Sounds to me like a cholesterol breakfast.

Jayne much prefers Veggie sausage, grilled and placed on wholemeal bread with a dab of Olive spread and then given a light coating of Tomato ketchup or relish.

Quick run, before the meat eaters will get me!

Veggie since 2003, never liked bacon but misses Chicken and a medium Horse steak!