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Idle Banter For non SV and non bike related chat (and the odd bit of humour - but if any post isn't suitable it'll get deleted real quick). There's also a "U" rating so please respect this. Newbies can also say "hello" here too. |
| View Poll Results: What do you put on your food? | |||
| Red sauce |
   
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7 | 26.92% |
| Brown sauce |
  
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2 | 7.69% |
| Vinegar (with or without salt) |
  
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3 | 11.54% |
| Pepper |
  
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13 | 50.00% |
| Gravy |
  
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0 | 0% |
| Don't care KeithD option |
  
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1 | 3.85% |
| Voters: 26. You may not vote on this poll | |||
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Thread Tools |
15-07-07, 08:31 PM
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#31 |
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fantabulas
Mega Poster
Join Date: Apr 2004
Location: Nr Durham
Posts: 4,940
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Re: Condiments?
vineger on green pea's + chips
Mustard on Steak, pork and yes Lamb. Tabasco in all soups + suppernoodles Red sause on things that taste bland. pepper on most things savoury. brown sause on bacon + sausages Horse raddish on beef. Cranberry sause .....NEVER....yuck spit yuck... gravy on most sunday roasts, in a combination of other condiments. I know's what I like, and I like what I know's.
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My Flickr photos |
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15-07-07, 08:39 PM
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#32 |
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Guest
Posts: n/a
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Re: Condiments?
Marmite on me fried breakfast... yum.
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