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-   -   Recipe for homemade burgers? (http://forums.sv650.org/showthread.php?t=154644)

anna 14-07-10 12:58 PM

Re: Recipe for homemade burgers?
 
I use crackers instead of breadcrumbs, jacobs plain crackers work a treat.

Wideboy 14-07-10 01:00 PM

Re: Recipe for homemade burgers?
 
Oh yeah? whats all this about them paul??..... hmm what was that about uktv food now???

;)

gruntygiggles 14-07-10 01:02 PM

Re: Recipe for homemade burgers?
 
Quote:

Originally Posted by Paul the 6th (Post 2319091)
fwoar.... and there I was thinking I'd get 'creative' with reggae reggae sauce lol..

Is the idea of the egg & breadcrumbs to pad the mixture out or help the meat stay together or other? I'll stop at sainsburys on the way home and report back :D


If I'm doing plain burgers (with just some salt, pepper and dried herbs for a quick lunch) I never use breadcrumbs or egg. Just always get your hands in the bowl and squish all the ingredients together thoroughly until it is not in strands anymore. I use a cookie cutter, put a ball of mince in and press it all down really well to make burgers for the BBQ as they are more robust, but for a frying pan, just shape in your hands. You only need egg if you're using breadcrumbs and fresh herbs.

I use breadcrumbs and egg when I am cooking for lots and want to pad it out a bit and also, it makes the burgers a little lighter in texture than just meat.

Paul the 6th 14-07-10 01:15 PM

Re: Recipe for homemade burgers?
 
Quote:

Originally Posted by Wideboy (Post 2319118)
Oh yeah? whats all this about them paul??..... hmm what was that about uktv food now???

;)

If you can't beat them :tongue:

Quote:

Originally Posted by gruntygiggles (Post 2319125)
If I'm doing plain burgers (with just some salt, pepper and dried herbs for a quick lunch) I never use breadcrumbs or egg. Just always get your hands in the bowl and squish all the ingredients together thoroughly until it is not in strands anymore. I use a cookie cutter, put a ball of mince in and press it all down really well to make burgers for the BBQ as they are more robust, but for a frying pan, just shape in your hands. You only need egg if you're using breadcrumbs and fresh herbs.

I use breadcrumbs and egg when I am cooking for lots and want to pad it out a bit and also, it makes the burgers a little lighter in texture than just meat.

koalaty! (see also, kwality) :)

Think I'll dodge the breadcrumbs & egg as there's only me & dani. Got some spring onion & lettuce left from chicken fajitas yesterday so that'll do for the salad.

Thinkin something like this but without the squid/purple stuff on top
http://media.guelphmercury.topscms.c...c92172182.jpeg

For desert, some small chocolate brownies, warmed in the oven, served with mackays ice cream and a bit of the co-op fair trade 70% coacoa chocolate, grated over the lot of it.

Managed to borrow a projector, 6 foot screen and 2x 200watt powered speakers to set up a mini cinema in the front room for me & dani :D (just so happens that I have the appropriate adapters to connect the xbox in = supersize fifa!!)

Tara 14-07-10 01:18 PM

Re: Recipe for homemade burgers?
 
i use sausage meat instead of breadcrummbs and i add onion too egg to bind it then fry em

Viney 14-07-10 01:18 PM

Re: Recipe for homemade burgers?
 
Quote:

Originally Posted by Milky Bar Kid (Post 2319107)
This thread has inspired me!

Its made me hungry

stewie 14-07-10 01:19 PM

Re: Recipe for homemade burgers?
 
Me too, wheres me wife ?

Viney 14-07-10 01:21 PM

Re: Recipe for homemade burgers?
 
Crikey Stewie, make them yourself. Real men cook you know

stewie 14-07-10 01:22 PM

Re: Recipe for homemade burgers?
 
Quote:

Originally Posted by Viney (Post 2319160)
Crikey Stewie, make them yourself. Real men cook you know

Last time I boiled an egg I burnt the water :D does look a bit tempting though

_Stretchie_ 14-07-10 01:24 PM

Re: Recipe for homemade burgers?
 
Quote:

Originally Posted by stewie (Post 2319073)
Cook and add bap, job done, HTH ;)

Yeah, he's good company

http://forums.sv650.org/member.php?u=13226


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